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Vegan “Spicy Tuna” Roll Sushi

I am super pumped on the¬†creativity that sparked on this sushi adventure. Making sushi rolls vegan is pretty easy. Just remove the fish and leave all the other goodness in there: avocado, cucumber, mangoes, etc… And if you’re like me, you add a few unexpected ingredients like zucchini, beets and bell peppers. And,¬†here is where… Continue reading Vegan “Spicy Tuna” Roll Sushi