Happy New Year everybody! Welcome 2016. Is it “twenty sixteen” or “two thousand sixteen”? I didn’t even consider the former until I wished a coworker the latter and we had a discussion about it. I prefer the latter. Happy Two Thousand Sixteen 🙂 My New Years Eve celebrations were the tamest I’ve had in a long… Continue reading Bacon Truffles and a Happy New Year!
It has been a LOOOOONG time since I posted… I have been slacking. Mostly because I moved home and have fallen into a pattern of gym, dinner, Game of Thrones (until we caught up), then sleep. And I totally forgot to even make time to blog. I wasn’t being creative anymore – just cooking directly… Continue reading Three Christmases, and a recipe for Cioppino
Now, this combination is anything but revolutionary. But the way I prepared it changes everything I previously thought about oatmeal preparation. Please forgive the photo, but I’m at work and fell upon this discovery with a paper bowl in my cube. I’ll try this again with beautiful photo skills at a later date. Like, maybe tomorrow…
This is no exaggeration. This recipe is totally for the best waffles you’ve ever tasted. I have two separate groups who have eaten them and can attest that their taste buds were singing upon consumption of these masterpiece waffles. These waffles might not be your go-to for a last minute breakfast, but a quick prep the… Continue reading The Best Waffles EVER
If you know me, you know that I’m pretty much obsessed with food. Whether I’m making it, or eating it, it’s constantly on my mind. I guess the nice way to say it is that it’s my passion. Because I love some good food. Cue Nine-Ten. This place is definitely the nicest place I have ever… Continue reading Fine Dining and a Speakeasy in San Diego
‘What the heck are shirataki noodles!?’ you might ask. Well, they are clear noodles made from yams. Yes, yams. Aka sweet potatoes. Yes, weird, I know. If you’re anything like me, you’re always on the hunt for low-carb and low-calorie alternatives for things like pasta and bread (which I will NEVER give up, but should probably… Continue reading Pork Stir-fry with Shirataki Noodles
The WordPress.com stats helper monkeys prepared a 2014 annual report for this blog. Here’s an excerpt: A San Francisco cable car holds 60 people. This blog was viewed about 860 times in 2014. If it were a cable car, it would take about 14 trips to carry that many people. Click here to see the… Continue reading 2014 in review